Favourite Country Wines and Cordials

2001

Favourite Sweets and Toffee Recipes

1998

Gypsy Feast

Recipes and Culinary Traditions of the Romany People

2004

Preserving

Self-Sufficiency

2009

Scottish Heritage Food and Cooking

2005

Taste of Scotland

The essence of Scottish cooking, with 30 classic recipes shown in 150 evocative photographs

2008

The Best of Traditional Scottish Cooking

More than 60 classic step-by-step recipes from the varied regions of Scotland, illustrated with over 250 photographs

2010