When Noelle Snow won a nationwide cooking contest, she had the pick of any restaurant in the country. Needing to escape the pain of her past and the memories that still haunted her, she packed her bags and headed to Lodge mountain. It was a job, her own kitchen, and a new beginning; she never expected the unexpected flood or to fall in the arms of her competition. Everett Winters loves his little hometown, but he'd always wanted to see the world. So he started a fast-paced life in New York City, but he came home to save his family business when tragedy struck. He never expected to be competing with the French Resort down or falling for the sweet celebrity chef that worked there. Warning: This book is filled with cheese and Christmas cheer. Come fall in love at Lodge Mountain.