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Cooking Light 3-Step Express book cover
Cooking Light 3-Step Express
Comfort Food: Hearty Favorites for Weeknight Cravings
2014
First Published
3.42
Average Rating
224
Number of Pages

Cooking Light 3-Step Comfort Food shows you how to prepare hearty favorites in three simple steps with less than 30 minutes of hands-on prep time. On those hectic weeknights when you're pressed for time, what could be better than spending less time in the kitchen but still having a hot, comforting meal on the table each night? Cooking Light 3-Step Comfort Food shows you how to prepare hearty favorites in three simple steps with less than 30 minutes of hands-on prep time. The 125 main dishes rely on efficient techniques and fresh grocery store convenience items like rotisserie chicken, pre-chopped vegetables, bagged greens, pizza doughs, and fresh pastas to create the unrivaled flavors and textures of your favorite comfort food meals-like creamy mac and cheese, hearty chili, and pot roast. The 1-2-3 game plans are built into each recipe, ensuring your time in the kitchen is kept to a minimum. Each dish also comes with suggestions for simple-to-prepare sides dishes to round out the meal. Prep tips give you additional recipe-specific help to streamline dinner preparation while Simple Swap tips give you options for customizing the meal to your family's tastes or what you may have on hand. Cooking Light 3-Step Comfort Food shows readers that getting a hearty, healthy meal on the table really is as simple as 1-2-3.

Avg Rating
3.42
Number of Ratings
12
5 STARS
0%
4 STARS
58%
3 STARS
25%
2 STARS
17%
1 STARS
0%
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Author

Cooking Light
Author · 76 books
Cooking Light is an American food and lifestyle magazine founded in 1987. Each month, the magazine includes approximately 100 original recipes as well as editorial content covering food trends, fitness tips, and other culinary and health-related news.
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