Cooking Light Annual Recipes 1997
1986
First Published
4.10
Average Rating
336
Number of Pages
Over 700 light and healthy recipes from the nation's largest Epicurean magazine abound in this newest edition. Taken from a whole year's worth of recipes from Cooking Light magazine, this cookbook features a complete nutritional analysis for every recipe, along with timesaving tips and menu suggestions for today's busy, health conscious cook. Approximately 70 full-color photographs adorn the pages to show readers how appealing healthy dishes can be.
Avg Rating
4.10
Number of Ratings
21
5 STARS
38%
4 STARS
38%
3 STARS
19%
2 STARS
5%
1 STARS
0%
goodreads
Author
Cooking Light
Author · 76 books
Cooking Light is an American food and lifestyle magazine founded in 1987. Each month, the magazine includes approximately 100 original recipes as well as editorial content covering food trends, fitness tips, and other culinary and health-related news.
