Cooking Light Annual Recipes 2005
2004
First Published
4.00
Average Rating
496
Number of Pages
This ninth collectors' edition includes every recipe—more than 900 total—representing a year's worth of Cooking Light, the world's most widely read food magazine. Jammed with tips, nutrient analysis, photographs, food facts, and menu suggestions, you'll be eating smart without sacrificing taste in no time. But Cooking Light goes way beyond basic menus by offering the latest scoop on food trends, international ingredients, tabletop style, and more. This handsome collection is triple-indexed so readers can find favorite recipes fast.
Avg Rating
4.00
Number of Ratings
81
5 STARS
35%
4 STARS
37%
3 STARS
25%
2 STARS
1%
1 STARS
2%
goodreads
Author
Cooking Light
Author · 76 books
Cooking Light is an American food and lifestyle magazine founded in 1987. Each month, the magazine includes approximately 100 original recipes as well as editorial content covering food trends, fitness tips, and other culinary and health-related news.
