My name is Daniel and I'm 33 years old. I've always considered myself a moral person and I lived for many years with an internal dissonance - The desire for animal products, collided with the heavy ethical baggage eating them brought. But at the age of 28 I decided to change. It was after I spent 6 days in a meditation course (Vipassana) which is held in complete silence that I declared: - "That's it, I'm a vegan!" When I came back from Vipassana I was troubled. I had no idea what to eat Because my knowledge about vegan cooking was very poor. So I decided to contact members of our worldwide community through forums. I asked for recipes and tips and the response was amazing! I decided to leverage my passion for food and find the ultimate solutions to our community by writing a vegan cookbook. My vision was to write a series of cookbooks which contain vegan recipes and distribute them to as many people as possible. Each book focuses on one type of food and shows that there are dozens of ways to prepare food that contain only natural products. These books incorporate original recipes and are especially devoted to our wonderful community to enjoy and distribute them.