Margins
Frankenstein Takes the Cake book cover
Frankenstein Takes the Cake
2008
First Published
4.00
Average Rating
40
Number of Pages

No one ever said it was easy being a monster. Take Frankenstein, for instance: He just wants to marry his undead bride in peace, but his best man, Dracula, is freaking out about the garlic bread. Then there’s the Headless Horseman, who wishes everyone would stop drooling over his delicious pumpkin head. And can someone please tell Edgar Allan Poe to get the door already before the raven completely loses it? Sheesh. In a wickedly funny follow-up to the bestselling Frankenstein Makes a Sandwich, Adam Rex once again proves that monsters are just like you and me. (Well, sort of.)

Avg Rating
4.00
Number of Ratings
856
5 STARS
37%
4 STARS
38%
3 STARS
17%
2 STARS
6%
1 STARS
3%
goodreads

Author

Adam Rex
Adam Rex
Author · 28 books

Adam Rex grew up in Phoenix, Arizona, the middle of three children. He was neither the smart one (older brother) or the cute one (younger sister), but he was the one who could draw. He took a lot of art classes as a kid, trying to learn to draw better, and started painting when he was 11. And later in life he was drawn down to Tucson in order to hone his skills, get a BFA from the University of Arizona, and meet his physicist wife Marie (who is both the smart and cute one). Adam is nearsighted, bad at all sports, learning to play the theremin, and usually in need of a shave. He can carry a tune, if you don't mind the tune getting dropped and stepped on occasionally. He never remembers anyone's name until he's heard it at least three times. He likes animals, spacemen, Mexican food, Ethiopian food, monsters, puppets, comic books, 19th century art, skeletons, bugs, and robots. Garlic and crosses are useless against Adam. Sunlight has been shown to be at least moderately effective. A silver bullet does the trick. Pretty much any bullet, really.

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