Leah was originally born and raised in Singapore, and her deep love and passion for food took her to living across different cities in South-east Asia like Thailand, Vietnam, Hong Kong, China, Taiwan, and also frequently visits neighboring countries like Malaysia and Indonesia to sample the authentic taste of their cuisines whenever she comes back to Singapore. She also travels to Japan and Korea regularly. These dishes were frequently cooked at home for herself, friends, and family no matter which part of the globe she is on whenever she feels home sick and craves for a good home cooked meal.