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Mostly Mediterranean
Mostly Mediterranean
More than 200 Recipes from France, Spain, Greece, Morocco, and Sicily
By
Paula Wolfert
1996
First Published
4.30
Average Rating
384
Number of Pages
11
H
43
M
Audio Length
Two hundred recipes noted for their earthy flavor, richness without heaviness, and new cooking techniques include such delicacies as chesnut salad with walnuts and pancetta
Avg Rating
4.30
Number of Ratings
20
5 STARS
55%
4 STARS
30%
3 STARS
5%
2 STARS
10%
1 STARS
0%
goodreads
Author
Paula Wolfert
Author · 12 books