“The Red Carpet Catering series delivers a buffet of appealing characters, irresistible movie-industry details, and tantalizing plot twists. As delicious as a gourmet meal—and leaves you hungry for more!” – Susan O’Brien, Agatha Award-Nominated Author of Finding Sky Small Town. Big Secrets. Penelope and her Red Carpet Catering crew find themselves transported to a different world when they arrive on their newest movie set in rural Indiana. Surrounded by prickly locals, a nervous director out to prove herself, and a vast forest with secrets all its own, Penelope feels more homesick for the big city than ever before. When she finds their host, owner of Indiana's newest culinary hotspot, dead of an apparent suicide, Penelope works to uncover the darker truths boiling beneath the surface of his seemingly perfect life. Asked to help keep the late chef's restaurant afloat, Penelope is fried trying to juggle two kitchens and a ravenous cast and crew. When the chef's suicide turns out to be murder, and the restaurant is vandalized in the middle of the night, Penelope must find out who is behind it all before she's the next one on the chopping block. Related subjects include: women sleuths, cozy mysteries, amateur sleuth books, murder mysteries, whodunit mysteries (whodunnit), book club recommendations, culinary mysteries. Books in the Red Carpet Catering Mystery Series: • MURDER ON A SILVER PLATTER (#1) • MURDER ON THE HALF SHELL (#2) • MURDER ON A DESIGNER DIET (#3) • MURDER IS THE MAIN COURSE (#4) Part of the Henery Press Mystery Series Collection, if you like one, you'll probably like them all…