
From the sizzling sharpness of freshly cut garlic to the cool tang of a father's aftershave; the heady intoxication of a fumbled first kiss to the anodyne void of disinfectant and death, this is a decadently original olfactory memoir. In sixty-three elusive episodes we roam freely across the countryside of Lorraine, north-east France, from kitchen to farm to a lover's bed. Recognising the bittersweet nostalgia of a scent that slips away on the summer breeze, Claudel demonstrates again his exquisite grasp of the personal and the universal, interweaved with a rare self-deprecating charm. This is an evocative patchwork at once earthy and ethereal, erotic and heart-breaking, Claudel permits us to share moments that have driven him to delight or despair, creating through the fading aromas of the past garments of humour, insight and quite intangible beauty.
Author

Philippe Claudel is a French writer and film director. His most famous work to date is the novel " Les Âmes Grises " - " Grey Souls ", which won the prix Renaudot award in France, was shortlisted for the American Gumshoe Award, and won Sweden's Martin Beck Award. In addition to his writing, Philippe Claudel is a Professor of Literature at the University of Nancy.