Pasta Sauces
1994
First Published
3.71
Average Rating
108
Number of Pages
This volume includes all the information the home cook needs - from equipment and basic techniques to a complete glossary. Each of the easy to make recipes is illustrated with a full-page, full-color photograph that shows how the finished dish will look.
Avg Rating
3.71
Number of Ratings
17
5 STARS
18%
4 STARS
41%
3 STARS
35%
2 STARS
6%
1 STARS
0%
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