2013
First Published
4.24
Average Rating
368
Number of Pages
Mary Berry has shared her skills, experience and tips through a varied and fascinating career, yet few people know the professional and personal story behind her success. Now, in her inspiring, charming and life-affirming memoir, Mary tells us about her life - a life in some ways reassuringly ordinary, yet at the same time completely extraordinary.
Avg Rating
4.24
Number of Ratings
1,274
5 STARS
45%
4 STARS
38%
3 STARS
15%
2 STARS
1%
1 STARS
1%
goodreads
Author
Mary Berry
Author · 43 books
There are multiple authors in the Goodreads database with this name. Mary Berry is an English food writer and television presenter. After being encouraged in domestic science classes at school, she went to college to study catering. She then moved to France at the age of 21 to study at Le Cordon Bleu school, before working in a number of cooking-related jobs. She has published more than seventy cookery books (her first being The Hamlyn All Colour Cookbook in 1970) and hosted several television series for the BBC and Thames Television. Berry is an occasional contributor to Woman's Hour and Saturday Kitchen. She has been a judge on the BBC One (originally BBC Two) television programme The Great British Bake Off since its launch in 2010.
