In this cookbook, you will find recipes for 150 of the most iconic southern foods. These are foods you must make and eat in your lifetime. This includes all the well known southern favorites such as biscuits, cornbread, sweet tea, chicken fried steak, greens, fried okra and delicious desserts. It also includes some of the older recipes that are not as popular today. Recipes like Tomato Cracker Salad, Moon Pies, Warm Gumbo Dip, Crawfish Dip, Saltine Toffee, 7 UP cake and Smothered Chicken. There are three things guaranteed when visiting the south. They are delicious food, hospitality and hot humid summers. If someone tells you “Bless Your Heart”, don't take it personally, you are just not use to our ways. As a lifelong southerner, remembering our southern heritage is important to me. These classic recipes must not get lost in history.