Ryan Kurr is an author, pastry chef, and mystic practitioner. His debut memoir, Sugar Burn: The Not So Hot Side of the Sweet Kitchen was released in 2015. The first two books of his Esoteric Alchemy series both reached the bestseller list on Amazon in the LGBT Fantasy genre. His freelance work on spiritual and metaphysical witchcraft has been published by Witches Magazine. He currently lives in New Orleans where he operates Arcana Creamery, a small-batch ice cream, and cookie shop. Be sure to follow Ryan Kurr on Bookbub for the latest on flash sales https://www.bookbub.com/profile/ryan-...