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The Healthy Sides Cookbook book cover
The Healthy Sides Cookbook
Easy Vegetables, Pastas, and Grains for Every Meal
2015
First Published
3.82
Average Rating
548
Number of Pages

Perfect pairings for every meal! In The Healthy Sides Cookbook, side dishes finally get their due. Discover more than 300 inspired recipes that are big on flavor and short on effort. Tested and perfected by the experts at Cooking Light, this handy cookbook covers weeknight classics such as Roasted Rosemary Fingerling Potatoes; holiday crowd-pleasers like Sage and Apple Stuffing; and new favorites including Zucchini Ribbons with Pecorino. Chapters are organized by ingredient, so you can easily look up new ways to use your favorite produce, grains, and pastas. In addition to recipes, you'll also Filled with bright color photos and genius cooking tips, The Healthy Sides Cookbook is a go-to guide for making every meal memorable.

Avg Rating
3.82
Number of Ratings
22
5 STARS
14%
4 STARS
59%
3 STARS
23%
2 STARS
5%
1 STARS
0%
goodreads

Author

Cooking Light
Author · 76 books
Cooking Light is an American food and lifestyle magazine founded in 1987. Each month, the magazine includes approximately 100 original recipes as well as editorial content covering food trends, fitness tips, and other culinary and health-related news.
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