The Medieval World View, 2/e, is an engaging introduction to the people, places, and ideas that shaped the intellectual world of the Middle Ages. The book presents the presuppositions of medieval society in a systematic fashion by integrating brief, self-contained selections from primary texts and carefully captioned photographs into a narrative of the medieval world and its foundations. The text is divided into three parts. Treating both the classical and biblical antecedents of the Middle Ages and ending in Late Antiquity, Part 1 includes a thorough discussion of the monumental figure of St. Augustine. Part 2 deals with the early Middle Ages, beginning with the disintegration of the Roman Empire and continuing through the German invasions, the sixth- and seventh-century founders, and the renaissance associated with the reign of Charlemagne. Part 3 examines the High Middle Ages and beyond, following developments in the Church, in politics, and in arts and culture from the twelfth century through the end of the fourteenth century. This second edition has been thoroughly updated to reflect recent scholarship in the field. It adds a new chapter covering the fourteenth century and pays greater attention to women and gender-related issues. The bibliography has been updated and revised and now provides a useful guide to electronic resources. The Medieval World View, 2/e, handles sophisticated issues with great clarity and ease, making this an ideal text for courses in Medieval history, literature, or art history.
Author
Dr. William R. Cook is the Distinguished Teaching Professor of History at the State University of New York at Geneseo, where he has taught since 1970. He earned his bachelor’s degree cum laude from Wabash College and was elected to Phi Beta Kappa there. He was then awarded Woodrow Wilson and Herbert Lehman fellowships to study medieval history at Cornell University, where he earned his Ph.D. Professor Cook teaches courses in ancient and medieval history, the Renaissance and Reformation periods, and the Bible and Christian thought. Since 1983 Professor Cook has directed 11 Seminars for School Teachers for the National Endowment for the Humanities. His books include Images of St. Francis of Assisi and Francis of Assisi: The Way of Poverty and Humility. Dr. Cook contributed to the Cambridge Companion to Giotto and edits and contributes to The Art of the Franciscan Order in Italy. Among his many awards, Professor Cook has received the Chancellor’s Award for Excellence in Teaching. In 1992 the Council for the Advancement and Support of Education named him New York State’s Professor of the Year. In 2003 he received the first-ever CARA Award for Excellence in the Teaching of Medieval Studies from the Medieval Academy of America.
