What to Have for Dinner
1995
First Published
3.64
Average Rating
143
Number of Pages
All the recipes from "What to Have for Dinner, " one of the most popular features of Martha Stewart Living Magazine, are collected here in one beautifully illustrated volume. Organized by season, the book gathers 30 simply laid-out menus for four, complete with a preparation schedule. Includes a resource guide for flatware, napkins, plates, and related items. 200 color photos.
Avg Rating
3.64
Number of Ratings
53
5 STARS
23%
4 STARS
34%
3 STARS
32%
2 STARS
8%
1 STARS
4%
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