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10-a-day the easy way book cover
10-a-day the easy way
fuss-free recipes & simple science to transform your health
2019
First Published
4.15
Average Rating
224
Number of Pages

Make small changes to your diet and slash your risk of developing the biggest diseases to affect the Western world, with delicious, filling recipes from bestselling author James Wong. Eating healthily can be a confusing business. But what if there were a single, simple change you could make that would transform your health, without forcing you to give up the foods you love? According to a growing body of international studies, little tweaks to your everyday diet to get you beyond the 5-a-day minimum and towards 10-a-day could slash your risk of developing the biggest diseases to affect the Western world. In fact, experts agree that simply eating more fruit and veg is the single most important dietary change you can do for your health! As only 3 out of 10 people are even achieving the minimum amount of fruit and veg, this book aims to make getting there easy. No gimmicks, no 'banned' foods, no miserly portion sizes. Just 80 of the classic recipes you know and love made healthier (and tastier) by simply upping the amount of fruit and veg in them, all backed by the best science available.

Avg Rating
4.15
Number of Ratings
98
5 STARS
41%
4 STARS
40%
3 STARS
14%
2 STARS
4%
1 STARS
1%
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Author

James Wong
James Wong
Author · 8 books
James Wong is a Kew-trained botanist and BBC presenter, working on the award-winning show Grow Your Own Drugs and regularly appearing on Countryfile and Our Food. He lives in London where he obsessively trials new species in his tiny garden.
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