Margins
Add Spice to Taste book cover
Add Spice to Taste
2013
First Published
3.45
Average Rating
114
Number of Pages

Giovanna "Jo" Rossini teaches cooking classes at The New York Culinary Institute and though she enjoys it, she's still struggling to make ends meet and figure out how to get her life back on track. Her dream of owning her own café was broken when the business failed, and her heart was shattered with the end of her long-term relationship. Then, a Moroccan cooking class reveals a few surprises when Jo finds herself attracted to Julianna, one of her students. Despite her internal attempts to deny it, she soon discovers that the attraction is mutual. Even more surprisingly, she must also fend off the unwanted advances of another student—and deal with her own weaknesses and past mistakes. Can Jo find the courage to allow Julianna past her self-imposed boundaries and allow herself to love again? Or will she choose to keep her heart locked away instead? This novella contains original recipe and photos of dishes from Jo’s Moroccan cooking class.

Avg Rating
3.45
Number of Ratings
74
5 STARS
18%
4 STARS
30%
3 STARS
36%
2 STARS
12%
1 STARS
4%
goodreads

Author

R.G. Emanuelle
R.G. Emanuelle
Author · 5 books
R.G. Emanuelle is a New York City native currently based in Brooklyn. She is the co-founder and co-owner of Dirt Road Books (www.dirtroadbooks.com). She is the author of novels, novellas, and short stories, as well as co-editor of several anthologies, including the Lambda Literary finalist All You Can Eat: A Buffet of Lesbian Romance & Erotica.
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