
The food critic… Miranda Storme never expected to see Gavin Luciano again. Three years ago, they had an intense affair—and then he bolted. Now he’s back, and Miranda has the pleasure of a little payback: a scathing review of his restaurant. Revenge is a dish best served the first chance you get… And the restaurateur… With three months to make his family’s struggling Italian restaurant successful, a bad review is Gavin’s worst nightmare. But this isn’t just about the meal. He's finally realized what he left behind and is determined to spend the next eight weeks proving himself to her in the kitchen…and in the bedroom! This is one dish she won’t be able to refuse...
Author

Jennifer Probst wrote her first book at twelve years old. She bound it in a folder, read it to her classmates, and hasn’t stopped writing since. She holds a masters in English Literature and lives in the beautiful Hudson Valley in upstate New York. Her family keeps her active, stressed, joyous, and sad her house will never be truly clean. Her passions include horse racing, Scrabble, rescue dogs, Italian food, and wine—not necessarily in that order. She is the NYT, USA Today, and Wall Street Journal bestselling author of sexy and erotic contemporary romance. She was thrilled her book, The Marriage Bargain, spent 26 weeks on the NY Times. Her work has been translated in over a dozen countries, sold over a million copies, and was dubbed a "romance phenom" by Kirkus Reviews. She loves hearing from readers. Visit her website for updates on new releases at www.jenniferprobst.com. Sign up of her newsletter at www.jenniferprobst.com/newsletter for a free book.