Part of Series
To prove herself as a great chef, a young woman sets up a restaurant as the sole human in a city full of monsters. Brianna Jakobsson has big cooking dreams, and when her ailing restaurateur father poses a challenge to his only daughter and fifteen sons, she seizes the opportunity. She’s going to have the best restaurant around and earn the family empire. Thing is, the only place she can afford to set up shop is in Monster City. Her menu is full of weird delicacies, her kitchen is run by a half-bird harpy, and her dining room is filled with skeleton businessmen. Add on the nefarious Madame Cron, some highly competitive siblings and Brianna’s plate is literally . . . full. Brave Chef Brianna from writer Sam Sykes (Munchkin) and artist Selina Espiritu explores one woman’s incredible journey to realize her dreams in the unlikeliest of places. Welcome to Monster City!
Author
Sam Sykes is the author of Tome Of The Undergates, a vast and sprawling story of adventure, demons, madness and carnage. Suspected by many to be at least tangentially related to most causes of human suffering, Sam Sykes is also a force to be reckoned with beyond literature. At 25, Sykes is one of the younger authors to have arrived on the stage of literary fantasy. Tome Of The Undergates is his first book, published in the United States, the United Kingdom, Germany, France, Holland, and Canada. He currently resides in the United States and is probably watching you read this right now.
