Cakes

1981

First Published

4.00

Average Rating

176

Number of Pages

5H22M

Audio Length

Explains how to make egg-foam, creamed and yeast-leavened cakes, and includes tips on decorating and recipes for a variety of cakes and icings

Avg Rating

4.00

Number of Ratings

5 STARS

44%

4 STARS

25%

3 STARS

25%

2 STARS

1 STARS

goodreads

Author

548 Market St PMB 65688, San Francisco California 94104-5401 USA

Cakes