Classic Home Cooking
2003
First Published
3.95
Average Rating
544
Number of Pages
Featuring updated versions of a variety of favorite dishes as well as exotic specialties from around the world, this colorful cooking reference presents more than one thousand recipes, all using fresh, natural ingredients, for dishes that can be made with a minimum of time and effort and that use less saturated fat, sugar, and salt without sacrificing flavor.
Avg Rating
3.95
Number of Ratings
21
5 STARS
33%
4 STARS
38%
3 STARS
24%
2 STARS
0%
1 STARS
5%
goodreads
Author
Marlena Spieler
Author · 14 books
Marlena Spieler was an American food writer of more than 70 cookbooks.
