Margins
Death Whisk book cover
Death Whisk
2025
First Published
4.88
Average Rating
195
Number of Pages

From USA Today bestselling author Catherine Bruns comes the next dangerously delicious Cookies & Chance mystery! Full time baker and part time sleuth, Sally Muccio, is looking forward to an impromptu getaway at Bella Vita, a charming local inn recently renovated by an old friend of her father’s. Sal’s been asked to provide treats for Bella Vita's open house and, in addition to the extra dough she’ll earn, her entire family is invited to spend the night at the bed and breakfast for free. But after a winter storm knocks out the power and Sal stumbles across owner Guido Sorrentino’s lifeless body, the night becomes something directly out of a horror movie. Sal fully intends to leave the investigation to the police...that is, until her father’s life becomes endangered as well! Who wanted Guido dead and what does her father have to do with it? Was Guido a member of organized crime? And why was he acting like he had a death wish? With a crowd of angry and bitter relatives busy celebrating his death instead of mourning, it quickly becomes apparent that there are too many suspects to count. It's up to Sal to find a killer before she’s treated to a taste of death herself! Recipes Included! What critics are "A fantastic cozy mystery!" ~ InD'Tale Magazine "I want to visit more with all of the quirky characters just to see what crazy and outrageous things they will do next!" ~ Fresh Fiction "The Cookies and Chance Mystery series is more than just a series....it's a family !! Once you read the first book, you are hooked and feel like a member of the crazy Muccio family." ~ Cozy Mystery Book Reviews

Avg Rating
4.88
Number of Ratings
33
5 STARS
91%
4 STARS
6%
3 STARS
3%
2 STARS
0%
1 STARS
0%
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Author

Catherine Bruns
Catherine Bruns
Author · 31 books
Catherine is the USA Today bestselling author of the Cookies & Chance mysteries. She lives in Upstate New York with her very patient husband, three sons and several spoiled pets. She holds a dual B.A. in English and Performing Arts and is a former newspaper reporter and press release writer. Catherine also writes the Italian Chef, Maple Syrup, and Cindy York mysteries. Her book, For Sale by Killer, won the Daphne du Maurier award for Mainstream Mystery/Suspense.
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