Catherine Bruns
Author · 29 books
Catherine is the USA Today bestselling author of the Cookies & Chance mysteries. She lives in Upstate New York with her very patient husband, three sons and several spoiled pets. She holds a dual B.A. in English and Performing Arts and is a former newspaper reporter and press release writer. Catherine also writes the Italian Chef, Maple Syrup, and Cindy York mysteries. Her book, For Sale by Killer, won the Daphne du Maurier award for Mainstream Mystery/Suspense.
Series
Books
Dessert is the Bomb
2021
A Killer Market
2023
Formals, Fortune Cookies & Fraud
2022
Icing on the Casket
2020
Ginger Snapped to Death
2019
Crimes and Confections
2024
Frosted with Revenge
2017
With Option to Kill
2023
Tastes Like Murder
2015
The Enemy You Gnocchi
2021
In the Blink of a Pie
2024
Seasoned with Murder
2022
Killer Transaction
2015
Priced to Kill
2016
Killer View
2022
A Doomful of Sugar
2022
It Cannoli Be Murder
2020
Penne Dreadful
2019
Sprinkled in Malice
2019
Crumbled to Pieces
2018
Knee Deep in Dough
2021
Syrup to No Good
2023
Death of the Big Kahuna
2017
Death of the Kona Man
2017
Silenced by Sugar
2017
Baked to Death
2016
Bake, Batter, and Roll
2023
Burned to a Crisp
2016
For Sale by Killer
2018
