Entenmann's Big Book of Baking
2011
First Published
3.67
Average Rating
320
Number of Pages
Focusing on fresh ingredients and simple preparation, Entenmann's Big Book of Baking makes it easy for bakers of all levels to create Entenmann s classic baked goods with a homespun touch. Recipes range from favorites like Cinnamon Crumb Cake, Chocolate Cake Donuts, and Banana Crunch Cake, to new ideas such as Blackberry and Apple Loaf Cake, Cranberry Sour Cream Brownies, and even healthy on-the-go snack choices such as Nutty Granola Bars.With the same care that she brings to the development of Entenmann's supermarket products, master baker Kathleen Robbins relied on her 23 years of experience in testing the book s recipes. I m very excited to bring that expertise to the recipes in this book, assuring that each of the recipes included here works perfectly for every home baker and tastes absolutely delicious, she writes in the book s introduction. For the die-hard fans of favorites such as Entenmann's All-Butter Loaf cake, the party hostess with no time to cook,
Avg Rating
3.67
Number of Ratings
12
5 STARS
42%
4 STARS
17%
3 STARS
17%
2 STARS
17%
1 STARS
8%
goodreads
Author
Parragon Books
Author · 150 books
The Parragon name means quality, entertainment, and value and has been at the forefront of publishing for nearly 40 years. Going forward as an imprint of Cottage Door Press, the Parragon brand includes books that are interesting, entertaining, and affordable. The Parragon tradition continues...
