She’s in it to win it. He’s in it to win her. Brie Marsden makes the best fondue in the county, ask anyone around. When her mother enters her in the California Culinary Institute’s annual cooking competition, everyone knows she’ll take home the gold—but no one but Brie knows how much is riding on her win. She’s not sure if she’s up for the challenge. But she packs her bags and heads to San Francisco anyway because she needs . . . well, maybe not an insider view of a prestigious cooking competition, but she needs something. A change of scenery. A better job than her dead-end waitress gig. A man. Hell, just a vacation would be nice. Brie takes her fondue to the big city because she has to. But she finds something in San Francisco that she does not expect, and it all has to do with her top rival and newfound arch-enemy, Colby Jackson . . . Flirt Club is cooking up something special . . . and the secret ingredient is L-O-V-E. Our latest recipe for romance is a spicy series full of flavor from nine of your favorite romance authors. Get ready for sexy salsas, romantic reductions, and creamy coulis. These short ’n’ searing stories are sure to satisfy all your cravings.