Margins
Killer Comfort Food book cover
Killer Comfort Food
2021
First Published
4.16
Average Rating
186
Number of Pages

Part of Series

Angie Turner's Idaho restaurant, the County Seat, is known and loved for its fresh food. For Angie, it's also meant a fresh start. But when big agriculture comes to town—along with whispers of foul play—Angie could lose more than the farm . . . A soybean processing plant is trying to buy up the land around the small farm Angie's beloved Nona left her. If Angie doesn't sell, she'll be surrounded by the plant and the congestion that comes with it. On the other hand, it's Nona's farmhouse. What is Angie supposed to do without it? Move into a condo in town with Precious, Mabel, and Dom—respectively, a goat, chicken, and dog. Worse, a troubling rumor is circulating about the lawyer who's heading up the development: His socialite wife seems to be missing. When Barb, owner of the local bar, asks Angie to look into the woman's disappearance, she's hesitant—until Barb reveals her surprising connection. Now it's up to Angie to find the woman, uncover a shady plot, and hang onto her home—before she becomes a criminal's final course . .

Avg Rating
4.16
Number of Ratings
888
5 STARS
37%
4 STARS
43%
3 STARS
18%
2 STARS
1%
1 STARS
0%
goodreads

Author

Lynn Cahoon
Lynn Cahoon
Author · 74 books
NYT and USA Today bestselling author, Lynn Cahoon, writes the Tourist Trap, Cat Latimer, Farm-to-Fork, Kitchen Witch, Survivors' Book Club, and the Haunted Life cozy mystery series. No matter where the mystery is set, readers can expect a fun ride Sign up for her newsletter at www.lynncahoon.com
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