Part of Series
The witty new story from the bestselling author of The Secret Book & Scone Society series is perfect for bibliophiles who love a A Bookish Cook-Off with a little murder on the side… Six chefs are preparing to compete in an outdoor tent at Storyton Hall in Virginia for prizes that will boost their careers—but is there someone who can’t stand the heat? It looks that way when one of the contestants is found dead in a pantry packed with two centuries’ worth of cookbooks, among other treasures and rarities. Could there be a connection to other recent events in town, like tampering with the costume of a local mascot? Jane isn’t sure, but after someone serves a second course of murder, the kitchen must be closed and the killer must be found . . .
Author
USA Today and New York Times bestseller author Ellery Adams has written over forty novels and can’t imagine spending a day away from the keyboard. Ms. Adams, a Native New Yorker, has had a lifelong love affair with stories, food, and rescue animals. She likes to spend her free time rearranging the bookshelves in her home in central North Carolina. Ellery's Series Include: Secret, Book, & Scone Society (Kensington) Book Retreat Mysteries (Kensington) Books By the Bay Mysteries (Berkley Prime Crime), Charmed Pie Shoppe Mysteries ((Berkley Prime Crime), Molly Appleby Antiques & Collectibles Mysteries (Beyond the Page), and Hope Street Mysteries (Beyond the Page). For book club guides, bibliotherapy lists, and recipes, please visit www.elleryadamsmysteries.com
