Margins
Nourishing Fats book cover
Nourishing Fats
Why We Need Animal Fats for Health and Happiness
2017
First Published
4.37
Average Rating
221
Number of Pages

Bestselling author Sally Fallon Morell predicted the rise of bone broth, an old-fashioned remedy turned modern health craze, in her hit Nourishing Broth . Now, Sally explains the origins of, and science behind, the next movement in the wellness world—healthy fats. In the style of her beloved cult classics Nourishing Traditions and Nourishing Broth, Nourishing Fats supports and expands upon the growing scientific consensus that a diet rich in good fats is the key to optimum health, and the basis of a sustainable, long-term diet. Sally has been giving the clarion call for these facts for many years and now the American public is finally is catching up. In Nourishing Fats Sally shows readers why animal fats are vital for fighting infertility, depression, and chronic disease, and offers easy solutions for adding these essential fats back into readers' diets. Get excited about adding egg yolks and butter back into your breakfast, because fat is here to stay!

Avg Rating
4.37
Number of Ratings
163
5 STARS
57%
4 STARS
28%
3 STARS
12%
2 STARS
1%
1 STARS
2%
goodreads

Author

Sally Morell
Sally Morell
Author · 9 books
Sally Fallon Morell is the co-founder and president of The Weston A. Price Foundation. According to the WAPF, she received a B.A. in English from Stanford University and an M.A. in English from UCLA.
548 Market St PMB 65688, San Francisco California 94104-5401 USA
© 2025 Paratext Inc. All rights reserved