Margins
One Pot Cooking book cover
One Pot Cooking
Fresh And Simple Recipes For Your Sheet Pan, Skillet, Slow Cooker And More
2018
First Published
4.00
Average Rating
192
Number of Pages
You don't need a kitchen full of fancy equipment to make great meals—you can create delicious dinners with just one pot or pan! Use your skillet, Dutch oven, baking dish, sheet pan, slow cooker or pressure cooker to simplify your life and make cooking quick and easy.
Avg Rating
4.00
Number of Ratings
1
5 STARS
0%
4 STARS
100%
3 STARS
0%
2 STARS
0%
1 STARS
0%
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Author

Publications International
Publications International
Author · 58 books

Publications International, Ltd. (PIL) is a leading North American publisher, producing hundreds of new titles each year and printing millions of books annually. CEO Louis Weber founded the company in 1967 with a mission to provide high-quality, high-value products for consumers worldwide. PIL publishes books in many categories, including the popular Brain Games® series of puzzle, sticker and coloring books, in addition to cookbooks, children’s books, craft, reference and much more. PIL's bestselling Brain Games® product line features a wide array of puzzle books, including standards such as word searches, crosswords, sudokus, codewords, and cryptograms, as well as variety puzzle books themed around crime, Christmas, summer, celebrities, and more. The New Seasons® division publishes a variety of stationery products that combine unique formats with the latest trends in design. Among these are Sticker by Number titles, Color and Frame books, notepad sets, journals, and recipe keepers. These products are the perfect vehicle to de-stress and relax, organize your day, and record and share memories. Collectible Automobile® magazine, another division of PIL, presents an in-depth look at the cars and trucks that Americans have known and loved for decades. First published in 1984, Collectible Automobile® magazine is released six times a year. PIL's cookbooks feature visually outstanding presentations of culinary classics and world cuisine, including books that focus on the Mediterranean diet, plant-based cooking, restaurant recipes, and the best in entertaining.

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