Recipe For Murder
By Lisa Harris
2008
First Published
3.38
Average Rating
240
Number of Pages
Part of Series
Pricilla never expected to be involved in a real life mystery, but that's exactly where she finds herself when she joins her son at his hunting lodge in the beautiful Colorado mountains. A superb cook and articulate hostess, Priscilla plans an informal buffet for the guests at her son's hunting lodge. But the dinner party turns to chaos when a guest is found dead after sampling one of her salmon-filled tartlets.
Avg Rating
3.38
Number of Ratings
171
5 STARS
17%
4 STARS
27%
3 STARS
39%
2 STARS
12%
1 STARS
5%
goodreads
Author
Lisa Harris
Author · 48 books
LISA HARRIS is a Christy Award finalist for Blood Ransom, Vendetta, and Port of Origin, Christy Award winner for Dangerous Passage, and the winner of the Best Inspirational Suspense Novel for 2011 (Blood Covenant) and 2015 (Vendetta) from Romantic Times. She has fifty novels and novellas in print. She and her family work as missionaries in southern Africa. Lisa loves hanging out with her family, cooking different ethnic dishes, photography, and heading into the African bush on safari. Visit Lisa’s website to learn more.
