
Recipes From an Indian Kitchen
By Love Food
2015
First Published
4.48
Average Rating
224
Number of Pages
This comprehensive cookbook contains 100 simple and authentic Indian recipes, including delicious main dishes, appetizing sides, comforting legumes, essential sundries, beautiful homemade chutneys and pickles, and even some tempting desserts and refreshing drinks. Each recipe is illustrated with a gorgeous color photograph of the finished dish and step-by-step pictures guide you through any more difficult processes. In addition, beautiful images of scenes from across India capture the mood of this vast subcontinent. The informative introduction gives you insight into the history of Indian regional cuisine and provides a handy glossary of ingredients, as well as recipes for basic spice mixes and pastes.
Avg Rating
4.48
Number of Ratings
21
5 STARS
57%
4 STARS
33%
3 STARS
10%
2 STARS
0%
1 STARS
0%
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Author

Love Food
Author · 21 books
In 2007, Parragon Books launched its global cookbook imprint, 'LOVE FOOD'. Core series include Step by Step, Good Food Made Simple, Food Heroes, and 100 Best Recipes as well as stand alone titles.