1990
First Published
4.40
Average Rating
267
Number of Pages
Gathers traditional recipes for holiday cakes, cookies, pies, crullers, fritters, gingerbread, ice cream, waffles, tarts, plum puddings, marzipan, candies and meringues
Avg Rating
4.40
Number of Ratings
15
5 STARS
67%
4 STARS
13%
3 STARS
13%
2 STARS
7%
1 STARS
0%
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