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The Christmas Cook
Three Centuries of American Yuletide Sweets
By
William Woys Weaver
1990
First Published
4.40
Average Rating
267
Number of Pages
8
H
08
M
Audio Length
Gathers traditional recipes for holiday cakes, cookies, pies, crullers, fritters, gingerbread, ice cream, waffles, tarts, plum puddings, marzipan, candies and meringues
Avg Rating
4.40
Number of Ratings
15
5 STARS
67%
4 STARS
13%
3 STARS
13%
2 STARS
7%
1 STARS
0%
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Author
William Woys Weaver
Author · 8 books
