2000
First Published
4.09
Average Rating
304
Number of Pages
"In this text the author offers an insight into a region with a rich past and long-rooted traditions. She tells the story of her love affair with France and French food in terms of real people and places.
Avg Rating
4.09
Number of Ratings
43
5 STARS
42%
4 STARS
35%
3 STARS
14%
2 STARS
9%
1 STARS
0%
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