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Fruit Desserts book cover
Fruit Desserts
1992
First Published
3.85
Average Rating
128
Number of Pages
Even fledgling dessert chefs can dazzle their guests with these easy-to-follow recipes for cold lemon souffle+a7, phyllo apricot turnovers, tarts, tortes, strudels, and a host of other delicacies. 40,000 first printing.
Avg Rating
3.85
Number of Ratings
13
5 STARS
38%
4 STARS
15%
3 STARS
38%
2 STARS
8%
1 STARS
0%
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